SUPER EASY LENTIL FLATBREAD - PERFECT FOR SERVING WITH DIPS OR CURRIES – Country Life Natural Foods
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RECIPES

SUPER EASY LENTIL FLATBREAD - PERFECT FOR SERVING WITH DIPS OR CURRIES

These pancake-like flatbreads require minimal ingredients and are super easy and quick to make.

 Best of all, they are very versatile!

  • Serve with dips for an afternoon snack or game-day snacks.
  • Enjoy them with your favorite curry for dinner.
  • Use them as wraps for a quick lunch.
  • Or enjoy them as a sweet breakfast treat by adding some extra sweet ingredients, topped with granola, nuts, fresh fruit, and served with yogurt.

LENTIL FLATBREAD RECIPE

LENTIL FLATBREAD RECIPE

INGREDIENTS:

  • 1 Cup raw red lentils
  • 2 Cups boiling water
  • Savory seasonings of choice
  • Feeling sweet? Add cinnamon, vanilla, or a little maple syrup to the mixture.


DIRECTIONS:

  • Blend the lentils into a very fine powder.
  • Add the boiling water and savory or sweet seasoning.
  • Blend until the mixture is smooth.
  • Heat olive oil in a skillet.
  • Scoop a ladle of the mixture into the skillet like you would make a pancake.
  • Brown for 2-3 minutes on each side.
  • Enjoy!

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