Go beyond guacamole and enjoy avocados in 70 “creative—and seriously delicious” recipes that make the most of this popular superfood.

Author Lara Ferroni educates readers on the various kinds of avocados and how to pick them, store them, and even grow them! Home cooks will learn how to use avocado butter, oil, and honey, and how to incorporate avocados into any every meal of the day.

• Features 70 simple, delicious avocado recipes, from savory to sweet
• Includes unique dishes like Avocado Green Curry Noodles and Avocado Key Lime Pie
• Covers tips for picking, storing, and even growing avocados at home
• Teaches how to use avocado butter, oil, and honey for extra versatility
• Perfect for those looking for healthy, organic, and innovative meal ideas

187 pgs.