Mitchell acquired Country Life Natural Foods in January 2024 and serves as President & CEO. He came to it from healthcare administration, where he spent his career close to the connection between what people eat and how well they age.
That perspective shapes what ends up on the shelves - expanding the product line and distribution while holding to the sourcing standards the Crary family set in 1960. He writes about whole foods, plant-based eating, and the practical case for keeping a pantry built on real ingredients.
