Frijoles bolita

Bolita Beans, Beans - Country Life Natural Foods

El frijol bolita es un frijol de color café-cremoso, un poco más pequeño que el pinto. Es alto en proteínas, pero un poco más dulce y con una textura más cremosa, y se dice que es más fácil de digerir.

Este frijol fue una de las variedades originales traídas por los españoles cuando se asentaron en Nuevo México. Todavía lo cultivan algunas granjas españolas hasta el día de hoy, debido a su frijol seco, su rico sabor y su textura cremosa. Los nuestros provienen de una pequeña granja familiar en el suroeste de Colorado. Mejor que el frijol pinto, este pequeño frijol se cocina rápido y es la parte más sabrosa de varios siglos de historia del área de las Cuatro Esquinas.

Las bolitas absorben cualquier especia que les añadas al cocinarlas. ¡Excepcionales para frijoles BBQ, o cocínalas con cebolla y sal para un desayuno sencillo lleno de fibra para empezar bien el día!

Producto envasado en una instalación que también procesa frutos secos, cacahuetes, soja, sésamo y trigo. Solo en tamaños de 1 lb y 5 lb.

País de origen: EE. UU.

Producto envasado en una instalación que también procesa frutos secos, cacahuetes, soja, sésamo y trigo. Solo en tamaños de 1 lb y 5 lb.

País de origen: EE. UU.

Frijoles bolita

SKU: 060151

SKU: 060551

SKU: 065051

$6.95

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From: United States

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Type: Frijoles

Frequently Asked Questions

What are Bolita Beans?

The bolita bean is a creamy-tan bean a little smaller than the pinto This bean was one of the original varieties brought by the Spanish as they settled New Mexico.

What sizes do Bolita Beans come in?

They are available in 1 lb, 5 lb and 50 lb, so you can pick the size that fits your needs.

What do Bolita Beans taste like?

It is still grown by a few Spanish farms to this day, due to its dry bean, rich flavor and creamy texture. Better than the Pinto bean, this small bean cooks fast and is the tastiest part of several centuries of Four Corners area history.

Recommendations

Product Details

5 stars: 4 (100%)
4 stars: 0 (0%)
3 stars: 0 (0%)
2 stars: 0 (0%)
1 star: 0 (0%)

Tasty Beans

I understand bolitas came from New Mexico and Colorado, and was used as a substitute for Pinto beans. I will say that I really enjoyed the taste. I'm fond of black beans, mayocoba beans, great northern beans. I'm not fond of kidney or lima beans, or any bean that has a firmer texture and skin.
So if you enjoy more tender skinned beans, then you should give these a try.

I like the cream texture of Bolita Beans my new favorite flavorful Beans!

bolita beans

These are very clean beans. I soaked them overnight-changed the water-put in garlic and bay leaves. These cooked quickly which let me know these are fresh. Delicious beans that taste clean with a flavorful broth, I eat mine with parmesan cheese. I will buy more.

Great Customer Care

The beans arrived quickly with timely notifications. I have not tried the beans yet but they appear fresh with a good color. Before the beans were sent, I received a phone call from a Country Life rep wanting to verify an address. She was pleasant and helpful; I'm definitely sold on this company and will be back. Thank you!