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Bob's Red Mill Gluten Free Pancake Mix makes some of the lightest and fluffiest flapjacks that raise the standard of how good gluten free foods can really be. Made with a unique blend of gluten free ingredients, including whole grain stone ground sorghum flour and brown rice flour. Just add any kind of milk that is suitable for your diet (soy, rice, coconut, almond, etc.), butter or oil, and eggs. Then whisk, cook, flip and enjoy!
Gluten free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), sugar, baking powder (monocalcium phosphate, cornstarch, sodium bicarbonate), sea salt.
Organic: NO
Non-GMO: YES
Gluten-Free: YES
Vegan: YES
Country of Origin: USA-OREGON
Brand: BOB'S RED MILL NATURAL FOODS INC.
Our products are made with natural ingredients in a facility that contains no animal products, eliminating any risk of animal-based cross-contamination. While we no longer maintain an active Kosher certification on our packaged retail sizes, our products and facility standards have remained the same. If you’re specifically seeking officially certified Kosher, our unopened 25 lb and 50 lb bulk products are still Kosher-certified directly from the original producer.
WARNING: Consuming this product can expose you to chemicals including Lead and lead compounds, which are known to the State of California to cause cancer and birth defects or other reproductive harm.
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