Mayocoba beans, also known as "Peruvian Yellow" beans, are a small, creamy, and flavorful variety of legume. They have a delicate, nutty taste and a smooth, velvety texture. These beans are perfect for a variety of recipes, including soups, stews, salads, and even as a side dish. They are a good source of protein and dietary fiber, making them a healthy and nutritious addition to any meal. They are also relatively easy to cook, they don’t require soaking, and they cook in less time than other types of dried beans. Mayocoba beans are perfect for adding a delicious, unique flavor to your next culinary creation.

Country of Origin: USA