Hawthorn berry is an antioxidant rich fruit indigenous to the Northern Hemisphere. Not only is hawthorn a popular ingredient in culinary recipes, its therapeutic use as a cardiac tonic dates as far back as first-century Rome. Hawthorn berry is traditionally used in Oriental herbalism to:
- Supports healthy heart and circulation*
- Aids digestion*
- Maintain normal cholesterol levels*
Hawthorn berry is an antioxidant rich fruit indigenous to the Northern Hemisphere. Not only is hawthorn a popular ingredient in culinary recipes, its therapeutic use as a cardiac tonic dates as far back as first-century Rome. Hawthorn berry is traditionally used in Oriental herbalism to:
- Supports healthy heart and circulation*
- Aids digestion*
- Maintain normal cholesterol levels*
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