Piney, aromatic rosemary leaves that hold up well in long-cooked dishes. Toss a few sprigs into a pot of beans or soup, or sprinkle over roasted potatoes and plant-based proteins. Bulk size keeps the flavor fresh and the price per ounce lower than a small jar.
Piney, aromatic rosemary leaves that hold up well in long-cooked dishes. Toss a few sprigs into a pot of beans or soup, or sprinkle over roasted potatoes and plant-based proteins. Bulk size keeps the flavor fresh and the price per ounce lower than a small jar.
Frequently Asked Questions
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