Grown in the US, and good quality; this exotic-looking wild rice will keep your rice dishes wildly and distinctively delicious while providing many health benefits!
Wild rice is longer, has a more nutty, earthy flavor, and is thicker and more rigid than traditional rice.
Wild rice is a good choice for people with celiac disease or gluten sensitivities since it is gluten-free. It also has powerful antioxidant and lipid-lowering properties and is a rich source of dietary fiber.
Ingredients
Extra Fancy Wild Rice
What it is:
Not actually rice but the seed of an aquatic grass native to North America. It’s bold, nutrient-dense, and traditionally harvested by hand.
Flavor:
Earthy, smoky, nutty — more aromatic than true rice.
Texture:
Firm and chewy, with a satisfying bite.
Nutrition Highlights:
- Higher in protein than most grains
- Good source of phosphorus, zinc, and antioxidants
- Naturally gluten-free
How to Cook:
Ratio: 1 cup wild rice to 3 cups water
Method: Simmer covered for 40–50 minutes until grains split open
Great For:
- Stuffings
- Pilafs
- Soups
- Salads
- Mixed grain dishes
Additional Information
Allergen Statement: Product packed in a facility that also handles nuts, peanuts, soy, sesame, and wheat. 1 lb and 5 lb size only.
Organic: NO
Non-GMO: YES
Certified Gluten-Free: NO
Kosher: YES
Vegan: YES
Country of Origin: US
Brand: CLNF
Grown in the US, and good quality; this exotic-looking wild rice will keep your rice dishes wildly and distinctively delicious while providing many health benefits!
Wild rice is longer, has a more nutty, earthy flavor, and is thicker and more rigid than traditional rice.
Wild rice is a good choice for people with celiac disease or gluten sensitivities since it is gluten-free. It also has powerful antioxidant and lipid-lowering properties and is a rich source of dietary fiber.
Ingredients
Extra Fancy Wild Rice
What it is:
Not actually rice but the seed of an aquatic grass native to North America. It’s bold, nutrient-dense, and traditionally harvested by hand.
Flavor:
Earthy, smoky, nutty — more aromatic than true rice.
Texture:
Firm and chewy, with a satisfying bite.
Nutrition Highlights:
- Higher in protein than most grains
- Good source of phosphorus, zinc, and antioxidants
- Naturally gluten-free
How to Cook:
Ratio: 1 cup wild rice to 3 cups water
Method: Simmer covered for 40–50 minutes until grains split open
Great For:
- Stuffings
- Pilafs
- Soups
- Salads
- Mixed grain dishes
Additional Information
Allergen Statement: Product packed in a facility that also handles nuts, peanuts, soy, sesame, and wheat. 1 lb and 5 lb size only.
Organic: NO
Non-GMO: YES
Certified Gluten-Free: NO
Kosher: YES
Vegan: YES
Country of Origin: US
Brand: CLNF
Nutrition Facts
15 servings per container
Serving Size 1/4 cup (28g)
Calories 160
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 21g8%
- Dietary Fiber 2g7%
- Total Sugars <1g
- Includes 0g Added Sugars 0%
- Protein 4g
- Vitamin D 0mcg0%
- Calcium 10mg0%
- Iron 0.6mg4%
- Potassium 120mg2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Frequently Asked Questions
What sizes does Extra Fancy Wild Rice come in?
Is Extra Fancy Wild Rice organic, non-GMO and vegan?
What are the ingredients in Extra Fancy Wild Rice?
What are the nutrition facts for a serving of Extra Fancy Wild Rice?
Where does Extra Fancy Wild Rice come from?
Is Extra Fancy Wild Rice processed with common allergens?
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