-
Made with 100% Soy
- Organic
-
Non GMO Project Verified
-
Certified Gluten-Free
-
Certified Vegan
-
Kosher
• San-J Gluten Free Tamari is a premium soy sauce that is naturally brewed with 100% soy and no wheat whereas regular soy sauce is made with 40-60% wheat.
• Higher concentration of soy protein gives San-J Tamari a richer and smoother taste than regular soy sauce.
• San-J Gluten Free Tamari has more flavor enhancing properties than salt. Reduce sodium intake and enjoy the full flavor of your dish by adding 1 tsp Tamari (327 mg sodium) instead of 1/4 tsp salt (590 mg sodium).
• Stir-fry or marinate poultry, meat, seafood, vegetables and tofu. Add 1-2 tsp to perk up sauces, soups, gravies and casseroles.
Free Of Artificial preservatives, additives, gluten and GMO
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Earn [points_amount] when you buy this item.
Notify When Available
Get an email when this product is back in stock.
We respect your privacy and don't share your email with anybody.
Earn [points_amount] when you buy this item.