Almonds are often called "the king of nuts." Just a handful will provide you with enough protein, energy, fiber, and healthy fats to keep you energized and fuller for longer.
With those traits, almonds can join our tribe any day!
You wanna know what is even better? With their neutral taste, they are the bomb when eaten raw, roasted, or blanched. Whether that be in salads, muffins, pasta, granola, bars, or as a snack. Oh, the options are endless!
BTW, almonds are also one of the healthiest nuts you can choose—even more reason to love them.
These blanched sliced almonds work great to add a plant-based protein to your salads, or breakfast porridge, or a slight nuttiness and texture to your next batch of muffins!
Sliced almonds are thin, crisp slices of whole almonds. They're pure white because they do not contain almond skins.
Certified Gluten-Free: NO
Country of Origin: USA-CALI