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Made from the whole root of the cassava plant, our cassava flour has a mild flavor and fine texture that is perfect for gluten free cooking and baking. Non-GMO verified!
Make a gluten free tortilla with an addictive chewy texture in the recipe video below!
Made from the whole root of the cassava plant, our cassava flour has a mild flavor and fine texture that is perfect for gluten free cooking and baking. Non-GMO verified!
Make a gluten free tortilla with an addictive chewy texture in the recipe video below!
Frequently Asked Questions
What is cassava flour?
Cassava flour is made from the whole root of the cassava plant. It has a mild flavor and fine texture made for gluten-free cooking and baking.
Is cassava flour the same as tapioca?
No. Tapioca is just the starch extracted from cassava, while cassava flour is made from the whole root.
What can I make with cassava flour?
It works in gluten-free baking and makes gluten-free tortillas with a pleasantly chewy texture.
What size is the bag?
Cassava Flour comes in a 20 oz bag and is Non-GMO verified.
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