Perfect for adding a whole grain to baked goods, this whole grain kamut flour is an excellently nutritious substitute for any recipe calling for wheat flour, such as bread dough, muffins, scones, homemade tortillas, pizza crust, pancakes and crepes. You won't be disappointed with the superior texture and flavor!
Ingredients:
100 percent whole grain organic kamut khorasan wheat
Organic: YES
Non-GMO: YES
Certified Gluten-Free: NO
Kosher: NO
Vegan: YES
Country of Origin: USA-MONTANA
Brand: CLNF
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