Cha'i Pow Yu - Braised Gluten Seitan Bits - is loved for it's juicy and "vivacious" texture that resembles abalone or oyster. This highly demanded delicacy is made with quality wheat protein that is first fried and then braised in a delightful sauce fragrant and rich in flavor.

It can replace meat in any of your favorite dishes, salads and soups, appetizers or side dishes. Just heat and serve. Cholesterol free.

Ingredients

Gluten (Non-GMO Wheat Protein braised in Soybean Oil), Water, naturally brewed Non-GMO Soy Sauce (Soybeans, Wheat), Sugar, Salt.

Recipies 

https://www.recipelion.com/Asian-Recipes/Broccoli-with-Chai-Pow-Yu

https://www.seriouseats.com/buddhas-delight-chinese-vegetarian-stir-fry-recipe