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Citric Acid is a food grade acid that is present in many natural foods. It can be used to reduce spoilage in sprouting by adding to water to soak and rinse . Citric Acid is useful in sprouting, canning, drying or freezing. It can be used to preserve Vitamin C content, reduce spoilage by bacteria, and prevent discoloration.
Ingredients:Citric AcidOrganic: NONon-GMO: NOCertified Gluten-Free: NOKosher: YESVegan: YESBrand: CLNF